Freeze Dried Acai Berry Powder
24 Jun 2009
The Acai berry powder is the best form of freezing dried Acai berries. Freeze drying is a process where water is removed from the Amazonian Acai Berry Fruit by bringing it below -20 degrees Celsius; as there is no heat used in this procedure, 100% of all the Acai berry fruit’s nutritional value is preserved. The Acai is a palm berry local to the Brazilian forest and is considered to have the utmost concentration of antioxidants of any food.
Oxidation is a process that occurs in the body and is known to spoil tissue. Antioxidants are substances found to put off tissue damage and accordingly reduce diseases caused by oxidation. The Acai berry powder maintains the antioxidant properties of the fresh Acai fruit. Polyphenols are antioxidant compounds that are abundant in the Acai berries and studies have determined that Polyphenols have anti -cancer properties that slow down cancer tumor expansion. Antioxidants exist in other fruits and vegetables, but not in the quantities found in the Acai berry. The Acai berry fruit when compared to all other foods in studies was found to have the highest amount of antioxidant compounds. These anti-cancer properties make it a wanted food to include in your diet.
A first-class Acai berry powder product does not include the following additives:
Sugar - Maltodextrin
Preservatives
Caffeine
Carriers or fillers.
The Acai berry powder without stabilizers and certified organic is an Acai product that is 100% pure.
The Acai berry currently is established to have the highest antioxidant properties of any food. The accessibility of high quality freeze dried Acai berry powder lets people living outside of the Amazonian area to enjoy the powerful benefits of the Acai Berry Fruit.

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